Sparkling Mead

A new member of the moon collection, this sparkling blackberry mead is perfectly represented by the mythical Blodeuwedd - an untouchable beauty created by magic. This 5% abv drink with its sparkling blackberries is balanced with beautiful honey.

Size: 330ml
ABV: 5%

Serve Chilled. Gluten Free. 

This beautiful, unique Cyser with its clever balance of fresh apples and honey will leave you wanting another. Expect a refreshing kick a natural taste, and a smooth finish. This 5% abv, easy-drinker will set your taste buds alight.

Size: 330ml
ABV: 5%

Serve Chilled. Gluten Free. 

The first in our Moon Collection is this 5% abv Nectar and it's packed full of flavour. Nectar is a natural, refreshing pure mead with a light sparkle. A true celebration of nature’s bounty. Decorated with the story of Gwyllgi this Session mead will give you a fresh, zesty hit with just enough honey sweetness to keep you coming back for more

Size: 330ml
ABV: 5%

Serve Chilled. Gluten Free. 

If you’re looking for small bottles of mead, you have come to the right place. A great size bottle of mead to try out traditional method sparkling mead.

Light in colour, with delicate floral and honey aromas, with a dry start and smooth savoury finish, will keep you coming back to the glass. A real hit with beekeepers with the rich aroma of beeswax, propolis and fresh pollen, reminiscent of opening up a beehive in spring.

Honey: Spring Wildflower Honey gathered by the bees of Northumberland Honey Co. Including dandelion, hawthorn and white clover predominantly, a poly floral Wildflower Honey.

Dryness/Tasting: Brut with 5g/l residual sugars, a lovely well balanced acidity brings a dry start with a smooth honey finish on the palate. Lovely, beeswax, pollen and haymeadow aromas on the nose.

Awards: The European Mead Makers Cup 2022: Gold Medal

ABV 12%
Contains Sulphites

The driest Sparkling Mead in the range, produced from the spring Wildflower honey. Produced from the spring crop of honey, is the most comparable with a dry sparkling wine or champagne. A dry start with a smooth honey finish.

Light in colour, with delicate floral and honey aromas, with a dry start and smooth savoury finish, will keep you coming back to the glass. A real hit with beekeepers with the rich aroma of beeswax, propolis and fresh pollen, reminiscent of opening up a beehive in spring.

Honey: Spring Wildflower Honey gathered by the bees of Northumberland Honey Co. Including dandelion, hawthorn and white clover predominantly, a poly floral Wildflower Honey.

Dryness/Tasting: Brut with 5g/l residual sugars, a lovely well balanced acidity brings a dry start with a smooth honey finish on the palate. Lovely, beeswax, pollen and haymeadow aromas on the nose.

Awards: The European Mead Makers Cup 2022: Gold Medal

ABV 12%
Contains Sulphites

Sparkling Rosé Mead is created from summer honey and hibiscus flowers following the same traditional method that is used to create the usual Sparkling Rose Wine, but instead of using grapes uses honey to create the alcohol.

Honey: 2017 Summer Honey – mainly lime/linden tree honey from our bees in the Tyne Valley Northumberland.

Dryness/Tasting: Brut with 5g/l residual sugars

Awards: Mazer Cup International, Speciality Open 2021: Silver

ABV 12%
Contains Sulphites